Food database and calorie counter  

100 g

Hugo

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
298 kj
4%
71 kcal
Fat
0.06g
0%
Saturated Fat
0.003g
0%
Monounsaturated Fat
0.002g
Polyunsaturated Fat
0.008g
Carbohydrates
13.1g
5%
Sugar
4.47g
5%
Fibre
0.3g
Protein
0.12g
0%
Salt
0.05g
1%
Cholesterol
0mg
Potassium
50mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 11 May 20 10:14 PM
4%
of RDI*
(71 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (98%)
 
Fat (1%)
 
Protein (1%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
71
Fat
0.06g
Carbs
13.1g
Prot
0.12g
There are 71 calories in 100 grams of Hugo.
Calorie Breakdown: 1% fat, 98% carbs, 1% prot.

Common serving sizes:

Serving Size Calories
100 g 71
1 serving (225 g) 160
1 cocktail 160

Related types of Cocktails:

Rum and Cola
Gin and Tonic
Margarita
Frozen Margarita
Martini
Mojito
  View More Cocktails Nutritional Info

Related types of Alcohol:

Light Beer
Whiskey
Beer
Table Wine
Vodka
  View More Alcohol Nutritional Info

See also:

You searched for Hugo. Did you mean:
De Cecco Sugo Alla Napoletana
Iceland Sugo ai Gamberi
  View More
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

ASK Italian Passion Fruit Martini
ASK Italian Flat White Martini
ASK Italian Citrus Spice
ASK Italian Pink Smash
ASK Italian Strawberry Mojito
ASK Italian Aperol & Gin Sour


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.