Food database and calorie counter |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone, raw, without skin (yield after cooking, bone removed)
Energy
86 kj
1%
21 kcal
Fat
0.67g
1%
Saturated Fat
0.176g
1%
Monounsaturated Fat
0.223g
Polyunsaturated Fat
0.163g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
3.37g
7%
Salt
0.12g
2%
Cholesterol
11mg
Potassium
29mg
1%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (31%)
Protein (69%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
21
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Fat
0.67g
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Carbs
0g
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Prot
3.37g
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There are 21 calories in 1 ounce, with bone, raw, without skin Chicken Drumstick (Skin Not Eaten). |
Calorie Breakdown: 31% fat, 0% carbs, 69% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
19 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
21 |
1 oz, with bone, cooked (yield after bone and skin removed) |
29 |
1 oz, boneless (yield after cooking, skin removed) |
29 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
31 |
1 oz, boneless, raw, without skin (yield after cooking) |
32 |
1 oz, boneless, cooked (yield after skin removed) |
44 |
1 oz, boneless, cooked, skinless |
48 |
1 small (yield after cooking, bone and skin removed) |
55 |
1 medium (yield after cooking, bone and skin removed) |
72 |
1 serving (42 g) |
72 |
1 large (yield after cooking, bone and skin removed) |
94 |
100 g |
171 |
1 cup cooked, diced |
231 |
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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