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Posted: 01 Feb 16, by member: jaydette

Cheddar Cheese (Reduced Fat, Pasteurised)
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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1004 kj
12%
240 kcal
Fat
14.1g
20%
Saturated Fat
8.85g
44%
Monounsaturated Fat
4.13g
Polyunsaturated Fat
0.41g
Carbohydrates
10.6g
4%
Sugar
8.02g
9%
Fibre
0g
Protein
17.6g
35%
Salt
3.97g
66%
Cholesterol
53mg
Potassium
330mg
17%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
 
 

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