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Nutrition Facts
Serving Size
1/4 cup (39 g)
Energy
753 kj
9%
180 kcal
Fat
6.00g
9%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Monounsaturated Fat
0.000g
Polyunsaturated Fat
0.000g
Carbohydrates
28.00g
11%
Sugar
8.00g
9%
Fibre
0.5g
Protein
3.00g
6%
Salt
0.90g
15%
Cholesterol
35mg
Potassium
61mg
3%
Additional Description/Notes:
INGREDIENTS: WHEAT FLOUR, DEGERMINATED YELLOW CORN MEAL, SUGAR, ANIMAL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: LARD, HYDROGENATED LARD, PARTIALLY HYDROGENATED LARD), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING SODA, SODIUM ACID PYROPHOSPHATE, SALT, MONOCALCIUM PHOSPHATE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
CONTAINS: WHEAT
ADDED MINERAL RDI's:
THIAMIN 8%
RIBOFLAVIN 8%
NIACIN 4%
FOLATE 8%
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Last updated: 05 Nov 17 10:45 PM
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Calorie Breakdown:
Carbohydrate (63%)
Fat (30%)
Protein (7%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
180
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Fat
6g
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Carbs
28g
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Prot
3g
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| There are 180 calories in 1/4 cup (39 g) of Jiffy Corn Muffin Mix. |
| Calorie Breakdown: 30% fat, 63% carbs, 7% prot. |
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