Nutrition Facts
Serving Size
100g (100 g)
per serve
% RI*
Energy
1339 kj
16%
320 kcal
Fat
9.20g
13%
Saturated Fat
-
Carbohydrates
37.10g
14%
Sugar
-
Fibre
23.6g
Protein
9.40g
19%
Salt
-
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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