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pumpkin pasta bake
View Diet Calendar, 18 October 2017:
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1248 kcal
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Fat: 53.64g | Prot: 40.35g | Carbs: 152.32g.
Breakfast: Coffee with Milk and Sugar. Lunch: Baby Plum Tomatoes, Chicken Breast Meat, Mayonnaise, Bruschetta, Mature Onions, Lettuce. Dinner: Bechamel Sauce, Chopped Tinned Tomatoes, Parmesan Cheese (Grated), Spinach, Penne, Rapeseed Oil, Sugar, Cooked Pumpkin. Snacks/Other: Asda Blueberry Wheaties, Cadbury Dairy Milk. more...
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 Comments
18 Oct 17 by member: bubblegum14
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just harvested my pumpkins. Good idea.
18 Oct 17 by member: fluffy pink
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it was bubblegum! fluffy, I had pumpkin lasagna and pumpkin cheesecake at a restaurant last October. it was divine, but I can't cook lasagna sheets to save my life! lol
18 Oct 17 by member: Yasmine15585
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18 Oct 17 by member: Mal321
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18 Oct 17 by member: Yasmine15585
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Yasmine15585's Weight History
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