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View Diet Calendar, 19 February 2019:
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1357 kcal
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Fat: 116.28g | Prot: 60.25g | Carbs: 23.24g.
Breakfast: Cheddar Cheese , Coffee, Clarified Butter (Ghee), Coconut Oil. Dinner: Asparagus , Avocados , Cooked Broccoli, Cauliflower , Rocket, Roast Beef, Extra Virgin Olive Oil, Brussels Sprouts . Snacks/Other: Coffee, Sliced Ham, Philadelphia Cream Cheese, Poached Egg . more...
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paulacbailey's Weight History
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