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1697 kcal
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Fat: 67.38g | Prot: 107.90g | Carbs: 166.41g.
Breakfast: Subway Chicken Tikka Sub. Lunch: Greggs Latte Regular, Finn Crisp Original Thin Sourdough Rye Crispbread, Duck Liver Pate Findlater. Dinner: Olive Oil, Onions, Dawtona Sauerkraut with Carrot, Knife Pate Noodles, Abel & Cole Pork Mince 9.7%, Heinz Tomato Ketchup, Carrots. Snacks/Other: Lindt 85% Dark Chocolate, Strawberries , Toasted Coconut Flakes, Yeo Valley 0% Fat Super Thick Creamy Yogurt, Macadamia Nuts . more...
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