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1672 kcal
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Fat: 66.93g | Prot: 47.76g | Carbs: 214.96g.
Breakfast: The Foodie Market Linseed Mix, Aldi Unsweetened Soya Milk, Dried Cranberries, Linwoods Milled Organic Flaxseed, Waitrose Love Life Mixed Seeds, Mornflake Organic Oats. Lunch: Wrap Filled with Vegetables. Dinner: Cooked Lentils, Elephant Atta Chapattis, Cherry Tomatoes, Aubergine. Snacks/Other: Sun Grown Cashew Nuts, Dried Cranberries, Pipers Sea Salt Flavour Potato Crisps , San Pellegrino Limonata, Tea with Milk. more...
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