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1 serving (86 g)

Cooked Okra (Canned)

Nutrition Facts
Serving Size
1 serving (86 g)
per serve
% RI*
Energy
148 kj
2%
35 kcal
Fat
2.06g
3%
Saturated Fat
0.397g
2%
Monounsaturated Fat
0.929g
Polyunsaturated Fat
0.601g
Carbohydrates
3.82g
1%
Sugar
2g
2%
Fibre
2.1g
Protein
1.56g
3%
Salt
0.66g
11%
Cholesterol
0mg
Potassium
113mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(35 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (38%)
 
Fat (46%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
35
Fat
2.06g
Carbs
3.82g
Prot
1.56g
There are 35 calories in 1 serving of Cooked Okra (Canned).
Calorie Breakdown: 46% fat, 38% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 pod 5
1 serving (86 g) 35
100 g 41
1 cup 71

Related types of Okra:

Cooked Okra
Okra
Fried Batter-Dipped Okra
Pickled Okra
Okra (Frozen)
  View More Okra Nutritional Info

Related types of Vegetables:

Onions
Mushrooms
Carrots
Red Tomatoes
Lettuce
Spinach
  View More Vegetables Nutritional Info

See also:

Cooked Okra (from Frozen)
Okra (without Salt, Drained, Boiled, Cooked)
Okra (with Salt, Drained, Cooked, Boiled)
Cooked Okra (from Fresh)
Cooked Okra (Fat Not Added in Cooking)
  View More
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