| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1648 kj
20%
394 kcal
Fat
28.83g
41%
Saturated Fat
7.61g
38%
Monounsaturated Fat
12.35g
Polyunsaturated Fat
6.83g
Carbohydrates
23.15g
9%
Sugar
-
Protein
10.32g
21%
Salt
1.45g
24%
Cholesterol
74mg
Potassium
75mg
4%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (24%)
Fat (66%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
394
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Fat
28.83g
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Carbs
23.15g
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Prot
10.32g
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| There are 394 calories in 100 grams of Chicken Skin (Battered, Fried, Cooked). |
| Calorie Breakdown: 66% fat, 24% carbs, 10% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Meat and Skin (Battered, Fried, Cooked)
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
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Chicken Leg Meat and Skin (Battered, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
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