Preparation Time: 10 mins
Cooking Time: 50 mins
Meal type:
Side Dishes
Breads & Baked Products
Rating:
FatSecret Members Average Rating
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Easy no-kneed, no-rise, beer bread.
Ingredients
Directions
- Preheat oven to 350° F (175° C).
- Combine flour, sugar, and beer in a large bowl and mix thoroughly
- Grease 9x5" loaf pan using cooking spray
- Pour dough into loaf pan and bake for 50-60 minutes.
166 members have added this recipe to their cookbook.
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 Reviews
My bad. :( I used 1 1/2 CUPS of sugar. :(
15 Feb 13 by member: MareBear75
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Very easy to make. Tastes GREAT! Added a little grated cheese to the top which made the top crust very yummy!
08 Aug 12 by member: SnugLLL
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Made this today OMG so nice, just make it fantastic
05 Dec 11 by member: ladybancroft
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Nutritional Summary:
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There are 206 calories in 1 serving of Beer Bread.
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Calorie Breakdown: 2% fat, 88% carbs, 10% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
862 kj
10%
206 kcal
Fat
0.46g
1%
Saturated Fat
0.072g
0%
Monounsaturated Fat
0.04g
Polyunsaturated Fat
0.192g
Carbohydrates
41.7g
16%
Sugar
5.41g
6%
Fibre
1.3g
Protein
4.84g
10%
Salt
1.49g
25%
Cholesterol
0mg
Potassium
70mg
4%
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Calorie Breakdown:
Carbohydrate (88%)
Fat (2%)
Protein (10%)
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*Based on an RDI of 2000 calories
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