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Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
4176 kj
50%
998 kcal
Fat
42.97g
61%
Saturated Fat
8.400g
42%
Carbohydrates
107.27g
41%
Sugar
7.11g
8%
Fibre
7.6g
Protein
44.54g
89%
Salt
2.25g
38%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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