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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2264 kj
27%
541 kcal
Fat
32.70g
47%
Saturated Fat
15.000g
75%
Carbohydrates
55.90g
22%
Sugar
46.50g
52%
Protein
6.40g
13%
Salt
0.30g
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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