Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Matcha Cream Frappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 215kcal | Fat: 9.90g | Carbs: 26.30g | Prot: 4.90g
Nutrition Facts
-
Similar
Strawberries & Cream Frappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 235kcal | Fat: 9.80g | Carbs: 32.20g | Prot: 4.20g
Nutrition Facts
-
Similar
Vanilla Cream Frappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 204kcal | Fat: 9.80g | Carbs: 24.70g | Prot: 4.20g
Nutrition Facts
-
Similar
White Chocolate Cream Frappuccino - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 225kcal | Fat: 9.50g | Carbs: 29.70g | Prot: 5.10g
Nutrition Facts
-
Similar
Chai Tea Latte - Whole Milk (Tall)
(Starbucks)
per 1 serving - Calories: 214kcal | Fat: 8.00g | Carbs: 28.00g | Prot: 7.50g
Nutrition Facts
-
Similar
Caramel Frappuccino - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 253kcal | Fat: 10.00g | Carbs: 36.60g | Prot: 3.90g
Nutrition Facts
-
Similar
Coffee Frappuccino - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 194kcal | Fat: 8.40g | Carbs: 25.70g | Prot: 3.70g
Nutrition Facts
-
Similar
Espresso Frappuccino - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 104kcal | Fat: 0.40g | Carbs: 21.50g | Prot: 3.20g
Nutrition Facts
-
Similar
White Chocolate Cream Frappuccino - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 237kcal | Fat: 11.00g | Carbs: 29.60g | Prot: 5.10g
Nutrition Facts
-
Similar
Mocha Frappuccino - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 221kcal | Fat: 8.90g | Carbs: 29.90g | Prot: 4.50g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Chai Tea Cream Frappuccino - Skimmed Milk (Tall)
starbucks
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.