Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Vegan Hot 'N' Spicy Veg - Vegan Stuffed Crust
(Pizza Hut)
per 1 portion (533g) - Calories: 178kcal | Fat: 7.30g | Carbs: 24.00g | Prot: 4.00g
Nutrition Facts
-
Similar
Hot 'N' Spicy Chicken - Individual Pan (9-inch)
(Pizza Hut)
per 1 portion (531g) - Calories: 187kcal | Fat: 7.80g | Carbs: 19.00g | Prot: 9.80g
Nutrition Facts
-
Similar
Vegan Hot 'N' Spicy Veg - Gluten Free (9-inch Square)
(Pizza Hut)
per 1 portion (395g) - Calories: 135kcal | Fat: 4.40g | Carbs: 22.00g | Prot: 1.40g
Nutrition Facts
-
Similar
Double Pepperoni and Spicy Honey - Individual Thin (11-inch)
(Pizza Hut)
per 1 portion (428g) - Calories: 172kcal | Fat: 6.30g | Carbs: 21.00g | Prot: 7.30g
Nutrition Facts
-
Similar
Hot 'N' Spicy Veg - Cheesy Bites (14-inch)
(Pizza Hut)
per 1 portion (1103g) - Calories: 274kcal | Fat: 11.00g | Carbs: 30.00g | Prot: 14.00g
Nutrition Facts
-
Similar
BBQ Beef & Onion - Individual Thin (11-inch)
(Pizza Hut)
per 1 portion (426g) - Calories: 116kcal | Fat: 3.20g | Carbs: 16.00g | Prot: 5.20g
Nutrition Facts
-
Similar
Hot 'N' Spicy Veg - Sharing Pan (13-inch)
(Pizza Hut)
per 1 portion (1001g) - Calories: 259kcal | Fat: 11.00g | Carbs: 30.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Mac N Cheese - Individual Stuffed Crust (11-inch)
(Pizza Hut)
per 1 portion (683g) - Calories: 270kcal | Fat: 11.00g | Carbs: 29.00g | Prot: 13.00g
Nutrition Facts
-
Similar
Veggie Pepperphoni Feast - Individual Thin (11-inch)
(Pizza Hut)
per 1 portion (385g) - Calories: 143kcal | Fat: 4.20g | Carbs: 20.00g | Prot: 6.20g
Nutrition Facts
-
Similar
Hot 'N' Spicy Chicken - Sharing Thin (14-inch)
(Pizza Hut)
per 1 portion (925g) - Calories: 205kcal | Fat: 6.50g | Carbs: 23.00g | Prot: 13.00g
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.