Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Chargrilled Tandoori Chicken Thigh Fillets
(By Sainsbury's)
per 100g - Calories: 157kcal | Fat: 6.30g | Carbs: 4.50g | Prot: 20.40g
Nutrition Facts
-
Similar
Chinese Chicken Curry with Egg Fried Rice
(By Sainsbury's)
per 1 serving (450g) - Calories: 636kcal | Fat: 22.50g | Carbs: 65.70g | Prot: 35.20g
Nutrition Facts
-
Similar
Chicken Breast Grills in Cajun Marinade
(By Sainsbury's)
per 1/2 pack (155g) - Calories: 167kcal | Fat: 4.80g | Carbs: 0.60g | Prot: 30.40g
Nutrition Facts
-
Similar
Sweet & Smokey Barbecue Chicken Breast Slices
(By Sainsbury's)
per 100g - Calories: 130kcal | Fat: 1.70g | Carbs: 4.90g | Prot: 23.60g
Nutrition Facts
-
Similar
Mango and Coconut Chicken Breast Grills
(By Sainsbury's)
per 100g - Calories: 142kcal | Fat: 2.20g | Carbs: 5.40g | Prot: 25.10g
Nutrition Facts
-
Similar
Egg Fried Rice
(By Sainsbury's)
per 100g - Calories: 178kcal | Fat: 5.20g | Carbs: 26.30g | Prot: 4.80g
Nutrition Facts
-
Similar
Turkey Breast Fillet Portions
(By Sainsbury's)
per 100g - Calories: 140kcal | Fat: 1.10g | Carbs: 0.50g | Prot: 32.10g
Nutrition Facts
-
Similar
Egg Fried Rice
(By Sainsbury's)
per 1/2 pack (200g) - Calories: 353kcal | Fat: 10.30g | Carbs: 52.10g | Prot: 9.60g
Nutrition Facts
-
Similar
Special Fried Rice
(By Sainsbury's)
per 100g - Calories: 159kcal | Fat: 4.40g | Carbs: 21.60g | Prot: 6.60g
Nutrition Facts
-
Similar
Sea Bream Fillets
(By Sainsbury's)
per 100g - Calories: 245kcal | Fat: 15.10g | Carbs: 0.50g | Prot: 26.90g
Nutrition Facts
-
Similar
Related searches for:
By Sainsbury's Southern Fried Chicken Breast Fillets
by
sainsbury's
chicken
by
sainsbury's
chicken
thighs
by
sainsbury's
chicken
drumsticks
by
sainsbury's
chicken
wings
by
sainsbury's
chicken
breast
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.