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11 to 20 of 417
Beef Retail Cuts Composite (Trimmed to 0.3 cm Fat)
per 1 lb - Calories: 1061kcal | Fat: 77.79g | Carbs: 0.00g | Prot: 84.73g ,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
per 1 lb - Calories: 807kcal | Fat: 43.95g | Carbs: 0.00g | Prot: 95.98g ,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
per 100 g - Calories: 141kcal | Fat: 5.84g | Carbs: 0.0g | Prot: 20.67g ,
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Pork Trimmed Retail Cuts (Loin and Shoulder Blade)
per 100 g - Calories: 200kcal | Fat: 12.9g | Carbs: 0.0g | Prot: 19.53g ,
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Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only)
per 100 g - Calories: 144kcal | Fat: 5.88g | Carbs: 0.0g | Prot: 21.23g ,
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Dessert Topping (Powdered with 1/2 Cup Milk)
per 1 tbsp - Calories: 8kcal | Fat: 0.50g | Carbs: 0.66g | Prot: 0.14g
Other sizes: 1 cup - 151kcal , 1 package yields - 302kcal , 100 g - 189kcal ,
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Fruit Cup
per 1 cup - Calories: 105kcal | Fat: 1.58g | Carbs: 23.49g | Prot: 1.22g
Other sizes: 1 serving - 52kcal , 100 g - 58kcal ,
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Egg Cups
(Colour Fit)
per 1 serving (186g) - Calories: 206kcal | Fat: 13.58g | Carbs: 3.83g | Prot: 16.97g
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Peanut Butter Cups
(Atkins)
per 2 pieces (34g) - Calories: 160kcal | Fat: 13.00g | Carbs: 2.00g | Prot: 2.00g
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Nut Butter Cups
(Nature Valley)
per 2 cups (35g) - Calories: 175kcal | Fat: 9.10g | Carbs: 19.50g | Prot: 2.90g
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