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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1477 kj
18%
353 kcal
Fat
1.07g
2%
Saturated Fat
0.684g
3%
Monounsaturated Fat
0.297g
Polyunsaturated Fat
0.034g
Carbohydrates
74.46g
29%
Sugar
74.46g
83%
Fibre
0g
Protein
12.93g
26%
Salt
2.70g
45%
Cholesterol
6mg
Potassium
2080mg
104%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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