Food database and calorie counter |
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1 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
1172 kj
14%
280 kcal
Fat
16.55g
24%
Saturated Fat
4.259g
21%
Monounsaturated Fat
6.5g
Polyunsaturated Fat
3.989g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
30.59g
61%
Salt
1.18g
20%
Cholesterol
133mg
Potassium
267mg
13%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
280
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Fat
16.55g
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Carbs
0g
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Prot
30.59g
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There are 280 calories in 1 medium Fried Chicken Leg No Coating. |
Calorie Breakdown: 55% fat, 0% carbs, 45% prot. |
Common serving sizes:
Related types of Fried Chicken:
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See also:
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