Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2448 kj
29%
585 kcal
Fat
49.66g
71%
Saturated Fat
6.893g
34%
Monounsaturated Fat
24.64g
Polyunsaturated Fat
15.694g
Carbohydrates
21.51g
8%
Sugar
4.18g
5%
Fibre
8g
Protein
23.68g
47%
Salt
2.03g
34%
Cholesterol
0mg
Potassium
658mg
33%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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