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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
186 kj
2%
45 kcal
Fat
2.72g
4%
Saturated Fat
1.681g
8%
Monounsaturated Fat
0.739g
Polyunsaturated Fat
0.111g
Carbohydrates
4.48g
2%
Sugar
1.68g
2%
Fibre
1.2g
Protein
1.21g
2%
Salt
1.72g
29%
Cholesterol
6mg
Potassium
109mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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