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Nutrition Facts
Serving Size
1 serving (28 g)
per serve
% RI*
Energy
586 kj
7%
140 kcal
Fat
7.20g
10%
Saturated Fat
4.600g
23%
Carbohydrates
17.00g
7%
Sugar
15.00g
17%
Fibre
0.5g
Protein
1.50g
3%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 09 Jun 16 10:26 AM
7%
of RDI*
(140 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (47%)
 
Protein (4%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
140
Fat
7.2g
Carbs
17g
Prot
1.5g
There are 140 calories in 1 serving (28 g) of Dairyfine Caramel Buttons.
Calorie Breakdown: 47% fat, 49% carbs, 4% prot.

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