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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1004 kj
12%
240 kcal
Fat
10.50g
15%
Saturated Fat
5.600g
28%
Carbohydrates
23.40g
9%
Sugar
2.30g
3%
Fibre
0.8g
Protein
12.60g
25%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 22 May 13 01:15 PM
12%
of RDI*
(240 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (40%)
 
Protein (21%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
240
Fat
10.5g
Carbs
23.4g
Prot
12.6g
There are 240 calories in 100 g of Bells Steak and Gravy Pie.
Calorie Breakdown: 40% fat, 39% carbs, 21% prot.

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