trackin64's Journal, 17 Mar 17

Getting back down to where I was 10 days ago.
90.3 kg Lost so far: 4.4 kg.    Still to go: 20.0 kg.    Diet followed: 100%.

View Diet Calendar, 17 March 2017:
800 kcal Fat: 41.21g | Prot: 62.88g | Carbs: 54.23g.   Breakfast: Fage Total 0% Greek Yogurt with Raspberry, Coffee, Flaxseed Seeds, Poppy Seed. Lunch: Kroger Swiss Cheese, Trader Joe's Bavarian Bratwurst, Kirkland Signature Wild Alaskan Pink Salmon, Butternut Winter Squash, Zucchini. Dinner: Boneless Pork Tenderloin, Walnuts, Alasko Organic Dark Sweet Cherries. Snacks/Other: Organic Valley Heavy Whipping Cream, Coffee. more...
Losing 5.1 kg a Week



     
 

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