Toni Bourlon's Journal, 17 Feb 17

Another pound, woo hoo!!! I gotta admit, yesterday was rough. I felt a bit Hangry and light-headed for awhile. I must admit, before Wednesday I wasn't following my 1300 cal plan very closely; and most likely was eating more than 1300 cals on the days when I WAS trying to follow the plan. This will take some getting used to, oh well:)
67.1 kg Lost so far: 1.4 kg.    Still to go: 5.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 February 2017:
1248 kcal Fat: 27.40g | Prot: 85.87g | Carbs: 170.64g.   Breakfast: Kellogg's Special K Protein Plus Cereal, Alpine Fresh Blueberries, Blue Diamond Almond Breeze Unsweetened Vanilla Milk. Lunch: Kiwi Fruit, Lean Cuisine Comfort Glazed Chicken. Dinner: Starbucks Iced Skinny Vanilla Latte (Tall), Applebee's Pepper Crusted Sirloin & Whole Grains. Snacks/Other: Skinny Cow Low Fat Ice Cream Bars - Chocolate Truffle, Dove 100 calorie milk chocolate bar, Great Value Light Greek Nonfat Yogurt. more...
2047 kcal Exercise: Elliptical - 50 minutes, Resting - 15 hours and 10 minutes, Sleeping - 8 hours. more...
Losing 3.2 kg a Week

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Comments 
Good job! Definitely not easy...that's how you know you are getting it done! 
17 Feb 17 by member: FloridaAngel
You can do it - you just have to log everything. I do it ahead of time so I have a menu to follow - more likely to stay with it when I do 
17 Feb 17 by member: HCB

     
 

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Toni Bourlon's Weight History


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