Bird Fancier's Journal, 08 Mar 15

-20
111.1 kg Lost so far: 0.9 kg.    Still to go: 20.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 08 March 2015:
1236 kcal Fat: 107.68g | Prot: 43.62g | Carbs: 34.04g.   Breakfast: Giant Food Fresh Salsa, Southern Home Shredded Mild Cheddar Natural Cheese. Lunch: Chicken Stock, Cooked Mushrooms (from Fresh), Cooked Green Cabbage, Butter, Extra Virgin Olive Oil, Bacon. Dinner: Beef Steak, Extra Virgin Olive Oil, Cooked Asparagus (Fat Added in Cooking), Cooked Asparagus (Fat Added in Cooking), Fresh Lemon Juice, Butter, Egg Yolk. Snacks/Other: Lemon Juice. more...
Losing 0.7 kg a Week

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Bird Fancier's Weight History


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