sararatliff's Journal, 19 Mar 19

Yah hooo one milestone down!
133.8 kg Lost so far: 15.0 kg.    Still to go: 65.8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 March 2019:
1196 kcal Fat: 81.24g | Prot: 91.56g | Carbs: 19.80g.   Breakfast: Fried or Battered Breaded Floured Shrimp, Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled), Nutiva Organic Hemp Oil, Tea Unsweetened. Lunch: Kroger Stir Fry Sauce, Aldi Beef Top Sirloin Steak, Cascadian Farm Organic Vegetable Blends - Chinese Stirfry. Dinner: Scrambled Egg (Whole, Cooked). more...
Losing 19.7 kg a Week

9 Supporters    Support   

Comments 
You've been amazing - let us know what help the community can provide you with, okay? 
19 Mar 19 by member: From371to184
Very well done 
19 Mar 19 by member: liv001

     
 

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sararatliff's Weight History


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