Fairbridge's Journal, 01 Mar 19

Weigh In record (no journal entry) for 01 March 2019
108 kg Lost so far: 21 kg.    Still to go: 8 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 01 March 2019:
852 kcal Fat: 36.49g | Prot: 110.38g | Carbs: 15.30g.   Breakfast: Spinach, Egg Yolk, Egg White. Lunch: Broccoli, Chicken Breast (Skin Not Eaten). Dinner: Broccoli, Chicken Breast (Skin Not Eaten), Broccoli, Chicken Breast (Skin Not Eaten). Snacks/Other: Omega 3. more...
3822 kcal Exercise: Weight Training (Bodybuilding) - 1 hour and 30 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...
Losing 0.3 kg a Week

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Fairbridge's Weight History


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