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has anyone tried lo-dough bases
View Diet Calendar, 24 October 2020:
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2571 kcal
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Fat: 50.71g | Prot: 65.96g | Carbs: 178.53g.
Breakfast: Toasted Bread, Poached Egg (with Salt). Lunch: Marks & Spencer Grated Cheddar & Mozzarella, Tesco Tomato Puree Double Concentrated, Lo-Dough Lo-Dough. Dinner: Deep Fried Potato French Fries (from Fresh), Chicken Kebab. Snacks/Other: Prosecco, Smirnoff Vodka, Strongbow Cider . more...
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 Comments
Hi, no I haven’t, but they do look interesting, were they any good?
31 Oct 20 by member: Pensloss
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Hi yeah they were good. I used them to make donuts aswell they weren't too bad either
01 Nov 20 by member: wilber79
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Ohhhh where do you get these, I need to try them. Also hello fellow Somerseter 🙃
05 Nov 20 by member: bigbird94
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Hello bigbird94 you have to go to lo dough website to order them. I will say they aren't the cheapest things to buy but can be used for lots of different things. They also do a brownie mix which isn't to bad either
05 Nov 20 by member: wilber79
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