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Good Monday morning to everyone! This is the last week of my month-long unpaid vacation, next Monday I will hopefully be reporting back to work in the building instead of work-at-home. Honestly that never did work out well. So I set my alarm for 5:30am and needless to say, I'm pretty sleepy right now. I've also seen emails at work about having to wear masks, something I've not really been doing. So right now I'm sitting at home re-watching "The Hobbit" while wearing a mask, trying to get used to it. I'm concerned about 2 things. First, our summer schedule is 4 10 hr days, 7:30am - 6pm, YUCK!!! Yeah, Friday's off, that will be nice, but I'm concerned about how that schedule will affect my meager weight loss. Only about 4 or 5 lbs so far in 2020, but I DON'T want to gain that back! So I'm thinking of strategies to maintain my current weight. Obviously my hubby will have to do some cooking, we were talking about bulk Chicken & rice and meatloaf that we can heat & eat. Or maybe I'll just live on diet TV dinners, I dunno yet. My other concern is, having been out of the office for nearly 3 months (& not working at all for the past month), I fear I'll be a worthless employee. At least it's pretty slow in the summer, but my co-worker is retiring on 6/30, & I'll need to get up to speed quickly. I gotta admit, retirement sounds nice but it's a good 2 years away at the earliest. Just gotta focus on being organized & on top of everything - no more lazy days watching "The Hobbit" (probably for the best, but....).
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992 kcal
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Fat: 27.00g | Prot: 79.00g | Carbs: 101.00g.
Breakfast: Alpine Fresh Blueberries, Kellogg's Special K Protein Cereal, Blue Diamond Almond Breeze Unsweetened Vanilla Milk. Lunch: Publix Fried Chicken Tenders. Snacks/Other: Pop Secret Popcorn Butter 100 Calorie Pop, Premier Nutrition High Protein Shake - Chocolate. more...
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