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Meal prepped all week, but missed today. Had to go over all my options at work. So today they had a Carribean restaurant do a "pop up" service at work. I skipped the rice and peas and the sugary sauce. Got the jerk chicken and sauteed cabbage, but could not resist the plantains. I know they are coated in sugar (after telling myself "its really just a bit of banana" lol) I was just gonna have one slice to sort of compliment the spicy chicken, but I ate all 5 slices. I didn't finish the cabbage, because that is more cabbage than a body that will be in polite company should eat in a sitting.
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1491 kcal
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Fat: 87.90g | Prot: 85.44g | Carbs: 87.54g.
Breakfast: Kerrygold Pure Irish Butter, Coffee. Lunch: Fried Plantain, Cooked Green Cabbage (Fat Added in Cooking), Chicken Leg (Skin Eaten), Cucina Toscana Jamaican Jerk Marinade. Dinner: Fresh Pasta (Cooked), Classico Vodka Sauce Pasta Sauce, Green Peas, Johnsonville Ground Mild Italian Sausage, Arnold Flatbread, Cooked Octopus, Good 2 Go Hummus, Publix Caprese Salad. more...
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 Comments
23 May 19 by member: liv001
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23 May 19 by member: frequency7
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Yes, it's pretty hard to pass up fried plantains! Yum.
23 May 19 by member: erikahollister
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Oh that looks divine! I can never resist plantains. Fruit of the Gods!
23 May 19 by member: CrashtestDawnie
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