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Saturday was probably the second real meal I cooked at the new house. So great to have the the grill up and running again. So I guess technically my husband cooked this meal! I did the asparagus in the air fryer (coated with a little spray oil) and forgot to buy salad dressing, so made an impromptu vinagrette. Large shrimp with butter and garlic on the grill as well. Surfin' & turfin'
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1228 kcal
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Fat: 79.22g | Prot: 90.37g | Carbs: 42.74g.
Breakfast: Kerrygold Pure Irish Butter, Coffee. Lunch: Trader Joe's Persian Cucumber, Applegate Farms Uncured Black Forest Ham, HEB Italian Romaine, Sunset Campari Tomatoes, Mission Carb Balance Medium/Soft Taco Flour Tortillas, Kerrygold Pure Irish Butter. Dinner: Carrots, Cooked or Sauteed Mature Onions (Fat Added in Cooking), Texas Roadhouse Blue Cheese Dressing, Outback Steakhouse Ribeye (10 oz), Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Bacon, Broccoli. Snacks/Other: Coffee-Mate Original Tub, Coffee. more...
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2334 kcal
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Exercise:
Desk Work - 9 hours, Resting - 7 hours, Sleeping - 8 hours. more...
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 Comments
Looks like an awesome meal. Your husband knows how to cook a steak it looks like
22 Apr 19 by member: liv001
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He does Liv! also I love that clay Kamado for grilling, smoking, baking it really adds something to it!
22 Apr 19 by member: Pixie68
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It came with the new house?
22 Apr 19 by member: liv001
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oh no, I have schlepped that thing around since 2013 haha. I bought it when I lived alone in a condo that had a patio. I used to love to make stuff on Sunday, to eat all week. Even turkey burgers came out good.
22 Apr 19 by member: Pixie68
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