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Wetherspoon

Two Scrambled Eggs

Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
569 kj
7%
136 kcal
Fat
9.00g
13%
Saturated Fat
3.000g
15%
Carbohydrates
2.00g
1%
Sugar
2.00g
2%
Fibre
0.0g
Protein
13.00g
26%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 13 Feb 24 03:06 PM
7%
of RDI*
(136 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (57%)
 
Protein (37%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
136
Fat
9g
Carbs
2g
Prot
13g
There are 136 calories in 1 serving of Wetherspoon Two Scrambled Eggs.
Calorie Breakdown: 57% fat, 6% carbs, 37% prot.

Related Scrambled Eggs from Wetherspoon:

Scrambled Egg On Toast

Related Eggs from Wetherspoon:

Fried Egg
Eggs Benedict
Small Breakfast

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Other types of Scrambled Eggs:

Scrambled Egg (Whole, Cooked)
Egg Omelette or Scrambled Egg with Chilli, Cheese, Tomatoes and Beans
Scrambled Egg
Egg Omelette or Scrambled Egg with Mushrooms
Egg Omelette or Scrambled Egg with Cheese
Egg Omelette or Scrambled Egg
  View More Scrambled Eggs Nutritional Info

Other types of Eggs:

Boiled Egg
Egg White
Egg
Fried Egg
Poached Egg (with Salt)
  View More Eggs Nutritional Info
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