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Morrisons

Eggs

This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Serving Size
1 egg (47 g)
per serve
% RI*
Energy
259 kj
3%
62 kcal
Fat
4.20g
6%
Saturated Fat
1.200g
6%
Monounsaturated Fat
8.000g
Carbohydrates
0.00g
0%
Sugar
-
Protein
5.90g
12%
Salt
1.80g
30%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 11 Jul 21 11:42 PM
3%
of RDI*
(62 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
62
Fat
4.2g
Carbs
0g
Prot
5.9g
There are 62 calories in 1 egg (47 g) of Morrisons Eggs.
Calorie Breakdown: 62% fat, 0% carbs, 38% prot.

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Other types of Eggs:

Fried Egg
Boiled Egg
Scrambled Egg (Whole, Cooked)
Egg White
Poached Egg (with Salt)
Egg
  View More Eggs Nutritional Info
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