Posted: 02 Sep 15, by member: a Mobile User
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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2025 kj
24%
484 kcal
Fat
35.00g
50%
Saturated Fat
2.900g
15%
Monounsaturated Fat
6.000g
Polyunsaturated Fat
25.000g
Carbohydrates
32.00g
12%
Sugar
2.10g
2%
Fibre
26.0g
Protein
23.00g
46%
Salt
0.10g
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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