Food database and calorie counter |
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1 cup, dry, yield after cooking
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Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
Energy
3163 kj
38%
756 kcal
Fat
12.56g
18%
Saturated Fat
1.298g
6%
Monounsaturated Fat
2.817g
Polyunsaturated Fat
5.595g
Carbohydrates
125.92g
48%
Sugar
22.22g
25%
Fibre
36.1g
Protein
40.07g
80%
Salt
2.54g
42%
Cholesterol
0mg
Potassium
1273mg
64%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (64%)
Fat (15%)
Protein (21%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
756
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Fat
12.56g
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Carbs
125.92g
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Prot
40.07g
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There are 756 calories in 1 cup, dry, yield after cooking of Cooked Dry Chickpeas (Fat Not Added in Cooking). |
Calorie Breakdown: 15% fat, 65% carbs, 21% prot. |
Common serving sizes:
Related types of Chickpeas:
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