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Colour Fit

Roast Vegetables

Nutrition Facts
Serving Size
1 serving (545 g)
per serve
% RI*
Energy
960 kj
11%
230 kcal
Fat
7.90g
11%
Saturated Fat
1.200g
6%
Trans Fat
0.000g
Monounsaturated Fat
5.000g
Polyunsaturated Fat
1.200g
Carbohydrates
41.08g
16%
Sugar
17.20g
19%
Fibre
11.1g
Protein
4.87g
10%
Salt
0.03g
0%
Cholesterol
0mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 19 Aug 19 06:02 PM
11%
of RDI*
(230 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (28%)
 
Protein (8%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
230
Fat
7.9g
Carbs
41.08g
Prot
4.87g
There are 230 calories in 1 serving (545 g) of Colour Fit Roast Vegetables.
Calorie Breakdown: 28% fat, 64% carbs, 8% prot.

Related Mixed Vegetables from Colour Fit:

Ratatouille

Related Vegetables from Colour Fit:

Zucchini Pasta with Lemon Sauce
Stuffed Peppers
Turmeric Garlic and Rosemary Roasties
Sweet Potato Wedges
Salt and Pepper Sweet Potato Chips
Sweet Potato Hash
  View More Colour Fit Vegetables Products

Other types of Mixed Vegetables:

Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
  View More Mixed Vegetables Nutritional Info

Other types of Vegetables:

Onions
Red Tomatoes
Mushrooms
Lettuce
Spinach
Carrots
  View More Vegetables Nutritional Info
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