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Yields:
8 serving(s)
Preparation Time:
15 mins
Cooking Time:
30 mins
Meal type:
Breads & Baked Products
Desserts
Breakfast
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: rkd314

Apple Pie Sharlotka

Russian apple cake that's sure to please.

Ingredients

Directions

  1. Grease cake pan with oil, flour. Pre-heat oven to 350 °F (175 °C).
  2. Beat eggs with sugar in a bowl. Stir in flour. Beat till smooth. Will be thick.
  3. Core, quarter and slice apples thinly.
  4. Layer half of apples on bottom of pan. Pour 1/2 of batter over.
  5. Layer other half of apples, pour remaining batter over. Spread smooth.
  6. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  7. Allow to cook before cutting or removing from pan. Serve warm or at room temperature.
69 members have added this recipe to their cookbook.
 

Reviews 
Great recipe! So easy and fast to make and everyone in my family enjoyed it.
user vote
04 Apr 11 by member: Sternchen
This is a nice, simple pie. Easy to make, all to quickly eaten
user vote
05 Apr 10 by member: gerpsych
This really sounds good!!! The calories are acceptable and the fat amount is fabulous. I will comment after making. Thanks rkd314. So many desserts are waaaayyy to high in calories and fat. This one is perfect. Hope it tastes perfect too.
user vote
02 Feb 10 by member: The Next Number

     
 

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Nutritional Summary:

There are 204 calories in 1 serving of Apple Pie Sharlotka.
Calorie Breakdown: 10% fat, 82% carbs, 8% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
855 kj
10%
204 kcal
Fat
2.37g
3%
Saturated Fat
0.664g
3%
Monounsaturated Fat
0.861g
Polyunsaturated Fat
0.43g
Carbohydrates
42.55g
16%
Sugar
29.3g
33%
Fibre
1.4g
Protein
4.08g
8%
Salt
0.07g
1%
Cholesterol
79mg
Potassium
85mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
10%
of RDI*
(204 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (82%)
 
Fat (10%)
 
Protein (8%)
*Based on an RDI of 2000 calories

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