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Yields:
2 serving(s)
Preparation Time:
5 mins
Cooking Time:
5 mins
Meal type:
Appetizers
Side Dishes
Snacks
Rating:
Average FatSecret member ranking FatSecret Members Average Rating

Parmesan Chips

Crunchy chips that are great as a snack or tossed into a salad for a little extra crunch.

Ingredients

Directions

  1. Heat an 8" sauté pan over medium heat.
  2. Sprinkle half the cheese evenly in the pan forming a "pancake".
  3. Leave the "pancake" 2 to 3 minutes until melted and flip with a spatula.
  4. Brown the second side.
  5. Remove from pan to cutting board.
  6. While still warm cut into triangles with a pizza cutter or sharp knife.
  7. Repeat with remaining cheese.
1942 members have added this recipe to their cookbook.
 

Reviews 
Wonderful. This tastes heavenly. Thanks for the recipe!
user vote
17 Jun 18 by member: tteokboki
Great to use as "pizza crust."
user vote
13 Mar 18 by member: Suzi Cue
Love these so good
user vote
07 Aug 16 by member: Theresemary
good snack, but just as a topping isn't enough, i want more after one or two, so its best i don't have any..lol
user vote
20 Mar 14 by member: Tessie12
STINKY CHEESE CHIPS
user vote
02 Jul 12 by member: Maria Smith
these are delicious!
user vote
25 Feb 12 by member: sweetwilliams
My parmesean cheese is 110 calories for 1/4 cup - so this recipe would be 220 calories.
user vote
20 Jun 11 by member: Sunne
Love them - nice to have a crunchy chip like snack.
user vote
15 May 11 by member: pamarama
I bet you could make a crispy pizza out of this pankcake when it is done....
user vote
08 May 11 by member: Terry319
These were so yummy! I tossed the cheese with some hot Italian herbs, so good!
user vote
11 Apr 11 by member: dreama
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Nutritional Summary:

There are 108 calories in 1 serving of Parmesan Chips.
Calorie Breakdown: 60% fat, 4% carbs, 36% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
452 kj
5%
108 kcal
Fat
7.16g
10%
Saturated Fat
4.326g
22%
Monounsaturated Fat
2.094g
Polyunsaturated Fat
0.294g
Carbohydrates
1.02g
0%
Sugar
0.22g
0%
Fibre
0g
Protein
9.62g
19%
Salt
0.96g
16%
Cholesterol
22mg
Potassium
32mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
5%
of RDI*
(108 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (60%)
 
Protein (36%)
*Based on an RDI of 2000 calories

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