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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
498 kj
6%
119 kcal
Fat
0.90g
1%
Saturated Fat
0.200g
1%
Carbohydrates
20.70g
8%
Sugar
1.20g
1%
Fibre
4.9g
Protein
4.70g
9%
Salt
0.10g
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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