Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 74
Stuffing Topped Roast Chicken Breast
(Sainsbury's Taste The Difference)
per 1 slice (33g) - Calories: 41kcal | Fat: 1.00g | Carbs: 0.50g | Prot: 7.60g
Nutrition Facts
-
Similar
Sage & Onion Stuffing Mix
(Kania)
per 100g - Calories: 113kcal | Fat: 1.50g | Carbs: 21.00g | Prot: 3.00g
Nutrition Facts
-
Similar
Turkey with Vegetable Stuffing (Diet Frozen Meal)
per 1 meal - Calories: 227kcal | Fat: 3.62g | Carbs: 25.40g | Prot: 22.77g
Other sizes: 1 serving - 227kcal , 100 g - 94kcal ,
more...
Nutrition Facts
-
Similar
Stuffed Chicken Breast Joint
(Iceland)
per 100g - Calories: 154kcal | Fat: 5.30g | Carbs: 3.40g | Prot: 23.20g
Nutrition Facts
-
Similar
Baked Lobster with Bread Stuffing
per 1 lobster - Calories: 728kcal | Fat: 32.00g | Carbs: 43.96g | Prot: 62.56g
Other sizes: 1 serving - 728kcal , 100 g - 182kcal ,
more...
Nutrition Facts
-
Similar
Roast Chicken & Stuffing
(Tesco)
per 1 pack - Calories: 470kcal | Fat: 21.00g | Carbs: 45.40g | Prot: 24.80g
Nutrition Facts
-
Similar
Chicken, Stuffing & Red Onion Sandwich
(Co-Op)
per 1 sandwich (180g) - Calories: 360kcal | Fat: 10.60g | Carbs: 40.30g | Prot: 23.40g
Nutrition Facts
-
Similar
Shrimp with Crab Stuffing
per 1 cup - Calories: 276kcal | Fat: 13.51g | Carbs: 8.55g | Prot: 28.25g
Other sizes: 1 stuffed shrimp - 32kcal , 1 serving - 158kcal , 100 g - 197kcal ,
more...
Nutrition Facts
-
Similar
Bacon, Chestnut & Stuffing Quiche
(Asda)
per ΒΌ quiche (100g) - Calories: 282kcal | Fat: 16.00g | Carbs: 25.00g | Prot: 8.40g
Nutrition Facts
-
Similar
Chicken & Stuffing Bake
(Asda)
per 1 serving (450g) - Calories: 433kcal | Fat: 17.00g | Carbs: 36.00g | Prot: 33.00g
Nutrition Facts
-
Similar
Related searches for:
stuffing
bread
chicken
turkey
ham
gravy
Previous
1
2
3
4
5
6
7
8
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.