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Half and Half or Heavy Cream
Pork Leg (Rump Half, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only)
Pork Leg (Shank Half, Lean Only)
Pork Leg (Shank Half, Cooked, Roasted)
Instant Coffee (Powder, Half The Caffeine)
Beef Brisket (Point Half, Trimmed to 0.65 cm Fat)
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat)
Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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