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11 to 20 of 2000
Soybeans (Mature Seeds, Sprouted, with Salt, Stir-Fried, Cooked)
Creamed Brussels Sprouts (from Fresh)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Cooked Brussels Sprouts (from Fresh, Fat Added in Cooking)
Brussels Sprouts (Frozen)
Creamed Brussels Sprouts
Fresh Pasta (Cooked)
Cooked Brussels Sprouts (from Frozen)
Fresh Spinach Pasta (Cooked)
Cooked Greens (from Fresh)
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