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Iceland

Penne Carbonara

Nutrition Facts
Serving Size
1 serving (350 g)
per serve
% RI*
Energy
2004 kj
24%
479 kcal
Fat
12.20g
17%
Saturated Fat
4.500g
23%
Carbohydrates
70.50g
27%
Sugar
6.40g
7%
Fibre
5.8g
Protein
18.70g
37%
Salt
2.40g
40%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 06 Nov 23 11:58 AM
24%
of RDI*
(479 cal)
24% RDI
Calorie Breakdown:
 
Carbohydrate (60%)
 
Fat (24%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
479
Fat
12.2g
Carbs
70.5g
Prot
18.7g
There are 479 calories in 1 serving (350 g) of Iceland Penne Carbonara.
Calorie Breakdown: 24% fat, 60% carbs, 16% prot.

Related Milk from Iceland:

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Lasagne
Whole Milk

Related Bacon from Iceland:

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Related Pasta from Iceland:

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Related Cheese from Iceland:

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Other types of Milk:

1% Fat Milk
Whole Milk
Milk (Nonfat)
Milk
Low Fat Milk
2% Fat Milk (Semi-Skimmed Milk)
  View More Milk Nutritional Info

Other types of Bacon:

Bacon (Cured, Pan-Fried, Cooked)
Bacon
Smoked or Cured Bacon
Bacon (Cured, Baked, Cooked)
Bacon (Cured, Microwaved, Cooked)
  View More Bacon Nutritional Info
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