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1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g)
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Nutrition Facts
Serving Size
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g)
Energy
625 kj
7%
149 kcal
Fat
6.15g
9%
Saturated Fat
2.272g
11%
Monounsaturated Fat
2.745g
Polyunsaturated Fat
0.474g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
22.04g
44%
Salt
0.12g
2%
Cholesterol
63mg
Potassium
272mg
14%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (39%)
Protein (61%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
149
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Fat
6.15g
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Carbs
0g
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Prot
22.04g
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There are 149 calories in 1 chop, excluding refuse of Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised). |
Calorie Breakdown: 39% fat, 0% carbs, 61% prot. |
Common serving sizes:
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See also:
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