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Nutrition Facts
Serving Size
1 serving (162 g)
per serve
% RI*
Energy
786 kj
9%
188 kcal
Fat
4.08g
6%
Saturated Fat
1.001g
5%
Monounsaturated Fat
1.298g
Polyunsaturated Fat
1.025g
Carbohydrates
22.06g
8%
Sugar
2.28g
3%
Fibre
2.8g
Protein
15.26g
31%
Salt
1.04g
17%
Cholesterol
50mg
Potassium
185mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(188 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (20%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
188
Fat
4.08g
Carbs
22.06g
Prot
15.26g
There are 188 calories in 1 serving of Chicken or Turkey, Noodles and Vegetables (Mixture).
Calorie Breakdown: 20% fat, 47% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
100 g 116
1 cup 188
1 serving (162 g) 188

Related types of Chicken:

Chicken Thigh
Chicken Breast
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken
  View More Chicken Nutritional Info

See also:

Chicken or Turkey, Noodles and Vegetables in Gravy (Mixture)
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey and Noodles (Mixture)
Chicken or Turkey, Rice and Vegetables (Mixture)
Chicken or Turkey, Potatoes and Vegetables (Mixture)
  View More
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