Food database and calorie counter  

Crucials

Hot Stuff

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
142 kj
2%
34 kcal
Fat
0.80g
1%
Saturated Fat
0.200g
1%
Carbohydrates
5.50g
2%
Sugar
0.50g
1%
Fibre
1.3g
Protein
0.60g
1%
Salt
2.30g
38%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 03 Oct 23 02:08 PM
2%
of RDI*
(34 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (23%)
 
Protein (8%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
34
Fat
0.8g
Carbs
5.5g
Prot
0.6g
There are 34 calories in 100 g of Crucials Hot Stuff.
Calorie Breakdown: 23% fat, 70% carbs, 8% prot.

Related Sauces from Crucials:

Thai Style Sweet Chilli Sauce
Spicy Mayo
Extra Hot Chilli
Yoghurt & Mint Sauce
BBQ Sauce Smoky Flavour
Chilli & Garlic Sauce
  View More Crucials Sauces Products

More products from Crucials:

Garlic Mayo
  View all Crucials Products

Other types of Sauces:

Salsa
Soy Sauce
Mayonnaise
Olive Oil
Applesauce
Ketchup
  View More Sauces Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

By Sainsbury's Sweet & Sour Stir Fry Sauce
Lee Kum Kee Kung Pao Chicken
Pizza Hut Kids Ice Cream Factory - Typical Portion Choc Sauce
ASK Italian Add-on Chocolate Sauce (Takeaway Only)
The Spice Tailor Thai Massaman Curry
Pizza Hut Chocolate Sauce


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.