| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
903 kj
11%
216 kcal
Fat
8.8g
13%
Saturated Fat
1.387g
7%
Monounsaturated Fat
0.533g
Polyunsaturated Fat
0.358g
Carbohydrates
26.88g
10%
Sugar
13.93g
15%
Fibre
7.2g
Protein
4.32g
9%
Salt
3.92g
65%
Cholesterol
0mg
Potassium
177mg
9%
Last updated: 31 Jul 23 09:42 AM
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Calorie Breakdown:
Carbohydrate (53%)
Fat (39%)
Protein (8%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
216
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Fat
8.8g
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Carbs
26.88g
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Prot
4.32g
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| There are 216 calories in 1 serving of Roasted tomato and pepper soup. |
| Calorie Breakdown: 39% fat, 53% carbs, 8% prot. |
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