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Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
2392 kj
29%
572 kcal
Fat
51.92g
74%
Saturated Fat
25.688g
128%
Monounsaturated Fat
6.015g
Polyunsaturated Fat
0.947g
Carbohydrates
6.09g
2%
Sugar
2.38g
3%
Fibre
1.9g
Protein
22.06g
44%
Salt
0.52g
9%
Cholesterol
61mg
Potassium
30mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 18 12:11 AM
29%
of RDI*
(572 cal)
29% RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (81%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
572
Fat
51.92g
Carbs
6.09g
Prot
22.07g
There are 572 calories in 1 serving of Slow Roasted Pork Belly with Asian Basting.
Calorie Breakdown: 81% fat, 4% carbs, 15% prot.

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Pork Loin (Whole, Cooked, Roasted)
Pork Shoulder (Whole, Cooked, Roasted)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pork Leg (Shank Half, Cooked, Roasted)
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